Catering

Policies & Procedures

SEASONS will provide staff for a minimum of four hours at $100.00 for each staff person.

Overtime will be billed at $35.00 per staff person per hour unless prior arrangements have been made.

Rentals including linens, plates, silverware and equipment will be subject to an additional charge.

Gratuity will be left up to the discretion of the client.

Weddings - Payment must be recieved in full before the day of the event.

SEASONS
needs no less than 72 hours notice on the guest list and a 50% deposit on events.

Final payment for the event must be made on or before the day of the event unless prior arrangements have been made.

SEASONS
caters Monday- Saturday and Sundays by special arrangement.

Delivery fees will be waived on events of 50 guests or more. SEASONS hours are from11:00AM-8:00PM Tuesday-Saturday and Sunday 10 AM - 2 PM.

 









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Seasons Deli & Catering

1117 E Winding Creek Rd.
Suite 150
Eagle, ID 83616
208.939.6680 office

Map / Driving Directions


rachel@seasonsdelicatering.com

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